C. van 't Riet Zuiveltechnologie B.V.
Founded in 1888, the company is a family-owned industry leader specializing in the design, manufacture, and installation of high-quality equipment for the dairy industry. They provide both standard and customized solutions for processing milk into products such as cheese, yogurt, butter, and ice cream, serving businesses ranging from small artisanal producers to large production facilities.
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Batch / stand pasteurizer
The batch / stand pasteurizer from C. van ‘t Riet Dairy Technology is the ideal solution for pasteurizing liquids such as milk for cheese or yogurt. With a capacity of 120 to 1000 liters and based on the Au-bain marie principle, this machine offers an energy-efficient way to heat and cool milk/liquids. The batch/stand pasteurizer is perfect for processing different quantities of milk/liquids, making it a versatile choice for dairy producers. Contact us for more information on how this machine can improve your production process.